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Basics

How to Make Jam

How to Make Butter

How to Roast Tomatoes

Pickled Red Onions

Weeknight Chicken

Jane’s Hot Water Crust

The Ultimate Macaroni and Cheese

Scrambled Eggs

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Hey, you hungry?

I'm Alex! I'll make you something! I love to hang out in the kitchen with a buddy bellied up to the counter, ready to eat! I experiment in the kitchen with recipes from around the world! I like to know the science behind food, cooking, and baking. I believe in using the produce in season and wholesome foods. I love "putzy," complicated recipes and making nearly everything from scratch! Read More…

Happy Fall, Ya’ll!

Jim and I normally go for a walk in the morning every week day after I wake up. But it has been so chilly the last few days that it is very easy to convince me to hide under the warm covers and not trek farther than the oven (which is also warm). What can…

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