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Vanilla French Toast

Food Network
Simple, elegant, classic, and the stuff Sunday brunch dreams are made of. So crisp and soft at the same time!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 3
Calories 360 kcal

Ingredients
  

  • 2 Eggs
  • ½ cup Milk
  • 1 tbsp Vanilla extract
  • ¼ tsp Ground cinnamon
  • 2 tbsp Sugar
  • 2 tbsp Butter
  • 6 slices Texas toast
  • Whipped cream, maple syrup, and berries for topping

Instructions
 

  • Whisk together eggs, milk, vanilla, sugar, and cinnamon.
  • Heat a large skillet on medium flame with 1 tbsp of butter.
  • Dredge three slices of bread in the egg mixture and arrange in the skillet. Fry 1-2 minutes per side. Repeat for remaining three slices.
  • Serve with syrup, whipped cream, and berries.