Chicken

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Hey, you hungry?

I'm Alex! I'll make you something! I love to hang out in the kitchen with a buddy bellied up to the counter, ready to eat! I experiment in the kitchen with recipes from around the world! I like to know the science behind food, cooking, and baking. I believe in using the produce in season and wholesome foods. I love "putzy," complicated recipes and making nearly everything from scratch! Read More…

Porcini Lentil Soup

You haven’t ever had soup like this before. It’s rich, fiber-packed, and hearty, and at 200 calories per serving, you can feel good about eating it. The biggest flavor lender is the hot water that the dried porcini mushrooms rehydrate in. Wow, that has a ton of good flavor! You’ll have enough protein from the…

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