blueberry scones

Blueberry Muffin Scones with Vanilla Bean Glaze

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Hey, you hungry?

I'm Alex! I'll make you something! I love to hang out in the kitchen with a buddy bellied up to the counter, ready to eat! I experiment in the kitchen with recipes from around the world! I like to know the science behind food, cooking, and baking. I believe in using the produce in season and wholesome foods. I love "putzy," complicated recipes and making nearly everything from scratch! Read More…

Chocolate Cream Pie

I pulled this recipe from the New York Times and Jim asked me to put it in the arsenal, so here we are! I pressed a pie dish with Oreo cookie crumbs mixed with butter and baked it for 10 minutes to make the crust. The filling is a lighter type of pudding, and you…

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