#artichoke

Charred Scallion Artichoke Dip

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Hey, you hungry?

I'm Alex! I'll make you something! I love to hang out in the kitchen with a buddy bellied up to the counter, ready to eat! I experiment in the kitchen with recipes from around the world! I like to know the science behind food, cooking, and baking. I believe in using the produce in season and wholesome foods. I love "putzy," complicated recipes and making nearly everything from scratch! Read More…

Pizza Dough and Dinner Rolls

Hiiii. Spring is here! Everything is so lush and green now and I am in heaven with it. Asparagus is the definitive spring vegetable, and I’ve had it on the mind since my mom told me she was making it with scalloped potatoes and ham for Easter. As fresh and springy as asparagus may be,…

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