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Hey, you hungry?

I'm Alex! I'll make you something! I love to hang out in the kitchen with a buddy bellied up to the counter, ready to eat! I experiment in the kitchen with recipes from around the world! I like to know the science behind food, cooking, and baking. I believe in using the produce in season and wholesome foods. I love "putzy," complicated recipes and making nearly everything from scratch! Read More…

Faux-Ho: Fake Hostess Cupcakes (but better)

I swiped this recipe from the New York Times and it REALLY DELIVERS. Jim said this was one of the top ten best desserts I have ever made! (A high compliment from a man with a wicked sweet tooth.) It is charged with cream filling whipped up from marshmallow cream, heavy whipping cream, powdered sugar,…

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Hot Off the Stove

  • Ginger-Garlic Chicken and Rice Lettuce Wraps
  • Pineapple Basil Drop Scones
  • “Ooh Mommy!” Umami Summer Salad
  • Chocolate-Filled Hawaiian Malasadas
  • Maui Garlic Fried Noodles

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